Kassi Beach House Menu (Update 2025)
Kassi Beach House, located in Las Vegas, offers a trendy and vibrant Italian dining experience. The restaurant provides a variety of options, including vegan choices and plastic-free packaging. With a casual and hip atmosphere, it is perfect for brunch, lunch, dinner, or dessert. Customer reviews highlight the flavorful dishes, such as the Vodka Pasta and the mezze platter. The service may have some room for improvement, but the overall experience is enjoyable. The outdoor seating, live DJ, and attentive staff add to the ambiance of the place. Overall, Kassi Beach House stands out for its delicious food, aesthetically pleasing decor, and friendly atmosphere.
BRUNCH
GREEN EGGS
soft scrambled eggs, squash, zucchini, avocado, arugula, parmesan, salsa verde
RICOTTA PANCAKES
salted caramel, whipped mascarpone, bruleed banana, maple syrup
AVOCADO TOAST
radishes, fennel, shallot, pistachio crumble
BREAKFAST SANDWICH
scrambled eggs, prosciutto cotto, hash brown, provolone, truffle aioli on a potato bun with arugula
SMOKED SALMON
mascarpone, shaved celery, red onion & fennel salad, capers, served with grilled sourdough
BREAKFAST PIZZA
provolone, parmesan, mozzarella, guanciale, scrambled egg. green onion
KASSI BURGER
double beef patty, american cheese, tomato, lettuce, onion, bacon jam, special sauce, house-made pickles
SALMON
roasted salmon, green lettuce, fennel, red onion, cherry tomatoes, salsa verde, EVOO, lemon juice
STEAK & EGGS
oz steak, two eggs any style, arugula salad, grilled sourdough bread
BRANZINO
oz oven-roasted white fish, confit fingerling potatoes, castelvetrano olives, roasted fennel, roasted cherry tomatoes, rose wine sauce
STEAK FRITES
oz grilled filet, french fries, truffle aioli, steak salsa verde
WHIPPED EGGPLANT
WHITE BEAN DIP WITH SALSA ROSA
WHIPPED RICOTTA WITH HONEY
OVEN ROASTED PUCCIA BREAD
CRUDITES
MEZZE PLATTER
SALT & PEPPER CALAMARI
balsamic aloll, lemon
FRIED MOZZARELLA
chilled pomodoro sauce
BURRATA
vine roasted cherry tomatoes, pesto, basil
GRILLED OCTOPUS
hearts of palm, red onion, celery, tangerine, olive & caper vinaigrette
HAMACHI CRUDO
pineapple, jalapeno, chill salt
BEET
roasted golden boots, kalo & pistachio posto, lemon, EVOO, red & belgian endive, pistachio crumble, watercross, sheep's milk feta
CAESAR
green & red little gem lettuce, pistachio crumble
CHOPPED
colory, radish, snap peas, snow peas, pepperoncini, salsa verde, crispy prosciutto, provolone
ONE EGG
HASH BROWN
ITALIAN SAUSAGE
FRIES-TRUFFLE AIOLI
SAUTEED SPINACH
GRILLED BROCCOLINI
MARGHERITA
tomato, mozzarella, basil
SOPPRESSATA
cured pork, chili, honey, mozzarella
BIANCA
mozzarella & parmesan cheese, arugula, prosciutto di parma, lemon, EVOO, balsamic
PEAR & FORMAGGIO
bosc pear, parmesan, mozzarella, gorganzola, honey, chive
TRUFFLE
truffled ricotta, mozzarella, parmesan, pecorino, shaved black truffle, white truffle oll
CACIO E PEPE
spaghetti, pecorino, butter, black pepper
VODKA
canestri, tomato, cream, onion, calabrian chill
MUSHROOM CARBONARA
campanelle, royal trumpet mushrooms, degree ogg. parmesan cream, chives
CRAB
squid ink gemelli pasta, dungeness crab, tomato, butter, lemon, chili
LOBSTER
tagliatelle, half lobster, roasted tomatoes, garlic, lemon, parsley, chives, chili flakes
WHIPPED EGGPLANT
WHITE BEAN DIP WITH SALSA ROSA
WHIPPED RICOTTA WITH HONEY
OVEN ROASTED PUCCIA BREAD
CRUDITES
MEZZE PLATTER
WHITE BEAN WITH SALSA ROSA
VEGETABLE CRUDITES
CAVIAR SERVICE
housemade creme fraiche mix, puccia bread
Mezze
Appetizers
SALT & PEPPER CALAMARI
balsamic aloll, lemon
FRIED MOZZARELLA
chilled pomodoro sauce
BURRATA
vine roasted cherry tomatoes, pesto, basil
GRILLED OCTOPUS
hearts of palm, red onion, celery, tangerine, olive & caper vinaigrette
HAMACHI CRUDO
pineapple, jalapeno, chill salt
MARINATED OLIVES
castelvetrano olives, marcona almonds
WAGYU MEATBALLS
bread crumb & caper salsa
HALF DOZEN OYSTERS
itallan mignonette, lemon
CHARCUTERIE
chef's selection of meats & cheeses. marinated artichokes, cornichons, grilled bread, grain mustard
BEET
roasted golden boots, kalo & pistachio posto, lemon, EVOO, red & belgian endive, pistachio crumble, watercross, sheep's milk feta
CAESAR
green & red little gem lettuce, pistachio crumble
CHOPPED
colory, radish, snap peas, snow peas, pepperoncini, salsa verde, crispy prosciutto, provolone
MIXED GREENS
green lettuce, fennel, red onion, cherry tomatoes. salsa verde, EVOO, lemon juice
Salads
Sides
ONE EGG
HASH BROWN
ITALIAN SAUSAGE
FRIES-TRUFFLE AIOLI
SAUTEED SPINACH
GRILLED BROCCOLINI
CONFIT FINGERLING POTATOES
sherry vinegar, creme fraiche, horseradish
FRENCH FRIES
served with truffle aioli
FRIED BRUSSELS SPROUTS
crispy fried brussels, manchego, preserved lemon vinaigrette, saba
MARGHERITA
tomato, mozzarella, basil
BURRATA
crushed tomato, burrata, oregano
SOPPRESSATA
cured pork, chili, honey, mozzarella
BIANCA
mozzarella & parmesan cheese, arugula, prosciutto di parma, lemon, EVOO, balsamic
PEAR & FORMAGGIO
bosc pear, parmesan, mozzarella, gorganzola, honey, chive
TRUFFLE
truffled ricotta, mozzarella, parmesan, pecorino, shaved black truffle, white truffle oll
Pizzas
Pastas
CACIO E PEPE
spaghetti, pecorino, butter, black pepper
VODKA
canestri, tomato, cream, onion, calabrian chill
MUSHROOM CARBONARA
campanelle, royal trumpet mushrooms, degree ogg. parmesan cream, chives
CRAB
squid ink gemelli pasta, dungeness crab, tomato, butter, lemon, chili
LOBSTER
tagliatelle, half lobster, roasted tomatoes, garlic, lemon, parsley, chives, chili flakes
AMATRICIANA
bucatini, diced guanciale, basil, red onion, pecorino, garlic
BOLOGNESE
rigatoni, wagyu beef, pork, onion, tomatoes. garlic, red wine, cream, parmesan
Italian Family Style
-COURSE MEAL SHARED AT THE TABLE (minimum ppl to order Family Style) Let us share our favorite dishes with you, your family, and your friends! Ask your server for details. (per person)
WHIPPED EGGPLANT
WHITE BEAN WITH SALSA ROSA
WHIPPED RICOTTA WITH HONEY
OVEN ROASTED PUCCIA BREAD
VEGETABLE CRUDITES
MEZZE PLATTER
CAVIAR SERVICE
housemade creme fraiche mix, puccia bread
MARINATED OLIVES
castelvetrano olives, marcona almonds
SALT & PEPPER CALAMARI
balsamic aioli, lemon
WAGYU MEATBALLS
bread crumb & caper salsa
FRIED MOZZARELLA
chilled pomodoro sauce
BURRATA
vine roasted cherry tomatoes, pesto, basil
GRILLED OCTOPUS
hearts of palm, tangerine, celery, red onion, olive & caper vinaigrette
HAMACHI CRUDO
pineapple, jalapeno, chili salt
HALF DOZEN OYSTERS
itallan mignonette, lemon
CHARCUTERIE
chef's selection of meats & cheeses. marinated artichokes, cornichons, grilled bread, grain mustard
MIXED GREENS
green lettuce, fennel, red onion, cherry tomatoes. salsa verde, EVOO, lemon juice
CAESAR
green & red little gem lettuce, pistachio crumble
BEET
roasted golden beets, kale & pistachio pesto, lemon, EVOO, red & belgian endive, watercress, pistachio crumble, sheep's milk feta
CHOPPED
celery, radish, snap peas, snow peas, salsa verde, pepperoncini, crispy prosciutto, provolone
MARGHERITA
tomato, mozzarella, basil
SOPPRESSATA
cured pork, chili, honey, mozzarella
BIANCA
mozzarella & parmesan cheese, arugula, prosciutto di parma, lemon, EVOO, balsamic
PEAR & FORMAGGIO
bosc pear, parmesan, mozzarella, gorgonzola, honey, chive
TRUFFLE
truffled ricotta, mozzarella, parmesan, pecorino, shaved black truffles, chives, white truffle
ROTISSERIE CHICKEN DIAVOLA
chili, garlic sauce, green salad
ROASTED SALMON
ancient grains, peas, snap peas, sorrel, lemon vinaigrette
BRANZINO
oz oven-roasted white fish, roasted fennel, confit fingerling potatoes, castelvetrano olives. roasted cherry tomatoes, rose wine sauce
FILET MIGNON
oz prime beef, porcini butter, sauteed spinach
OZ GRILLED TOMAHAWK
day dry-aged bone-in ribeye, salsa verde, shishito peppers
CACIO E PEPE
spaghetti, pecorino, butter, black pepper
VODKA
canestri, tomato, cream, onion, calabrian chili
AMATRICIANA
bucatini, diced guanciale, basil, red onion, pecorino, garlic
MUSHROOM CARBONARA
campanelle, royal trumpet mushrooms, degree egg. parmesan cream, chives
BOLOGNESE
rigatoni, wagyu beef, pork, onion, tomatoes. garlic, red wine, cream, parmesan
CRAB
squid ink gemelli pasta, dungeness crab, tomato butter, lemon, chili
LOBSTER
tagliatelle, half lobster, roasted tomatoes, garlic, lemon, parsley, chives, chili flakes
CONFIT FINGERLING POTATOES
sherry vinegar, creme fraiche, horseradish
GRILLED BROCCOLINI
whipped feta, chili garlic sauce, marcona almonds
FRENCH FRIES
served with truffle aioli
FRIED BRUSSELS SPROUTS
crispy fried brussels, manchego, preserved lemon vinaigrette, saba
SAUTEED SPINACH
lemon, butter, shredded parmesan
DINNER
Mains
ROTISSERIE CHICKEN DIAVOLA
chili, garlic sauce, green salad
ROASTED SALMON
ancient grains, peas, snap peas, sorrel, lemon vinaigrette
BRANZINO
oz oven-roasted white fish, roasted fennel, confit fingerling potatoes, castelvetrano olives. roasted cherry tomatoes, rose wine sauce
FILET MIGNON
oz prime beef, porcini butter, sauteed spinach
OZ GRILLED TOMAHAWK
day dry-aged bone-in ribeye, salsa verde, shishito peppers
SORBET
chef's seasonal selection
TIRAMISU
cocoa, lady fingers, coffee
PANNA COTTA
vanilla, raspberry preserves, fresh berries, whipped cream
HOUSEMADE ICE CREAM SANDWICH
pistachio gelato, marshmellow, chocolate
Dessert
The Giant
HOUSEMADE ICE CREAM SANDWICH
pistachio gelato, marshmellow, chocolate